Tomato "Salad"

​This is by far the easiest tomato "salad" you'll ever make in your life. I put "salad" in quotes because it's not really a salad, but I don't know what else to call it. HA! When you have high quality ingredients, all you have to do is slightly enhance the flavor and voila, you have yourself one of the best tasting meals.

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I served this with some roasted patty pan squash and pan seared sword fish. The only seasonings this meal had were sea salt, pepper and olive oil. I let the ingredients do ALL the talking. 

​Ingredients:
2 medium heirloom tomatoes, sliced into wedges
1 pint golden cherry tomatoes, halved
1 T evoo
Sprinkle sea salt and pepper

Directions:
1.  Combine all ingredients in a bowl and toss to combine. Enjoy! (Yes, it's that easy!)